A simple recipe to follow when baking Anzac biscuits.
During World War One, savoury hardtack biscuits were sent to the Australian and New Zealand Army Corps serving overseas. These biscuits became known as Anzac biscuits and are still traditionally made for Anzac Day each year.
Print this recipe when baking or talking about Anzac biscuits with your students.
We create premium quality, downloadable teaching resources for primary/elementary school teachers that make classrooms buzz!
Write a review to help other teachers and parents like yourself. If you'd like to request a change to this resource, or report an error, select the corresponding tab above.
Added how many biscuits the recipe makes (25 biscuits).
Would you like something changed or customised on this resource? While our team makes every effort to complete change suggestions, we can't guarantee that every change will be completed.
Did you spot an error on this resource? Please let us know and we will fix it shortly.
Are you having trouble downloading or viewing this resource? Please try the following steps:
If you are still having difficulty, please visit the Teach Starter Help Desk or contact us .
Just wondering how many (roughly) biscuits this recipe makes? Thanks
Hi Katelyn, We estimate around 25, however, that depends on how big you decide to make them. If you are looking for a class set, I'd make them on the slightly smaller side.